The Real Japan: For All Generations – But Am I a Millennial or Gen Z?
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The Obon Night My Mother Collapsed – Heatstroke, 119, and Life in a Single-Mother Household

Explore the religious meaning of Obon’s vegetable offerings—cucumber horses and eggplant cows—used to welcome and send off ancestral spirits in Japan’s Buddhist memorial observance.
2025.08.18
CultureObon
Cooking

Harvesting Okra from My Garden: From Itazuri to Chilled Tofu

Learn how to make Hiyayakko, a refreshing Japanese chilled tofu dish topped with blanched okra, bonito flakes, and soy sauce—perfect for summer.
2025.08.11
CookingCultureFood
Culture

🎆 I Went to a Summer Festival!

From mikoshi parades to street food and local culture, explore the unique charm of Japanese summer festivals through real stories.
2025.08.01
Culture
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最近の投稿

  • 🍂 The Ultimate Autumn Treat: Lawson’s “Doramocchi Tsubuan & Whipped Cream” Is Devilishly Good
  • A Scone Recipe from My Childhood & the Unexpected Magic of Kimchi Containers
  • A Refreshing Summer Side Dish: Quick Pickled Cucumbers from My Hydroponic Harvest 🌿
  • The Obon Night My Mother Collapsed – Heatstroke, 119, and Life in a Single-Mother Household
  • Harvesting Okra from My Garden: From Itazuri to Chilled Tofu

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